← Contents Deuteronomy 14:1–21

Deuteronomy 14:1–21

14 “You are the sons of the Lord your God. You shall not cut yourselves or make any baldness on your foreheads for the dead. 2 For you are a people holy to the Lord your God, and the Lord has chosen you to be a people for his treasured possession, out of all the peoples who are on the face of the earth.

3 “You shall not eat any abomination. 4 These are the animals you may eat: the ox, the sheep, the goat, 5 the deer, the gazelle, the roebuck, the wild goat, the ibex,1 the antelope, and the mountain sheep. 6 Every animal that parts the hoof and has the hoof cloven in two and chews the cud, among the animals, you may eat. 7 Yet of those that chew the cud or have the hoof cloven you shall not eat these: the camel, the hare, and the rock badger, because they chew the cud but do not part the hoof, are unclean for you. 8 And the pig, because it parts the hoof but does not chew the cud, is unclean for you. Their flesh you shall not eat, and their carcasses you shall not touch.

9 “Of all that are in the waters you may eat these: whatever has fins and scales you may eat. 10 And whatever does not have fins and scales you shall not eat; it is unclean for you.

11 “You may eat all clean birds. 12 But these are the ones that you shall not eat: the eagle,2 the bearded vulture, the black vulture, 13 the kite, the falcon of any kind; 14 every raven of any kind; 15 the ostrich, the nighthawk, the sea gull, the hawk of any kind; 16 the little owl and the short-eared owl, the barn owl 17 and the tawny owl, the carrion vulture and the cormorant, 18 the stork, the heron of any kind; the hoopoe and the bat. 19 And all winged insects are unclean for you; they shall not be eaten. 20 All clean winged things you may eat.

21 “You shall not eat anything that has died naturally. You may give it to the sojourner who is within your towns, that he may eat it, or you may sell it to a foreigner. For you are a people holy to the Lord your God.

“You shall not boil a young goat in its mother’s milk.”

Section Overview: Instructions for Holiness

This section begins and ends with the statement that Israel is holy (14:2, 21). Holiness is a category that designates the person and being of God. Separateness is fundamental to the sense of being holy, and as a category for God, it distinguishes him from all creation. In biblical thought, everything in the universe is dependent on God. Fundamental to this conception is the presence of life. Life is not innate to the material elements; it is continuously infused by God into the order of creation (Ps. 104:29). Therefore, to belong to the holy is to have life; separation from the holy is death. These concepts seem to be the basis of the ritual confessions demanded in these verses.

The assertion “You are a people holy to the Lord your God, and the Lord has chosen you to be a people for his treasured possession” (Deut. 14:2) is virtually a repetition of what Moses said in 7:6. In that context, Israel was to separate itself from the Canaanites by putting them under the kherem, that is, separating them irrevocably to God. In this case, Moses forbids certain foods because they are an “abomination” (14:3)—they are identified exclusively with pagan practice. In contrast, Israelites are “sons of the Lord” (v. 1), and they must distinguish themselves as belonging to the family of Yahweh. The stipulations of this chapter are a way for Israel to express its adherence to the covenant. The designated foods are made to be representative of the life and wholeness that characterize those who belong to God. There is no indication in the text that forbidden foods are inherently unclean or unhealthy. They may be perfectly acceptable for those who do not confess the covenant; Moses simply says that these foods are “unclean for you” (vv. 7, 8, 10, 19). The classifications that follow in this chapter are part of a systematic ordering of ideas that make them significant only for those following these rituals.

Section Outline

  II.C.1.  Instructions for Worship (12:1–16:17) . . .

c.  Rituals of Holiness (14:1–21)

(1)  Holiness in Mourning (14:1–2)

(2)  Holiness in Diet (14:3–21)

(a)  Regulations for Land Animals (14:3–8)

(b)  Regulations for Aquatic Animals (14:9–10)

(c)  Regulations for Aerial Animals (14:11–20)

(d)  Regulation in Food Preparation (14:21)

Response

The ordering of clean and unclean is an enigma that has generated numerous explanations. Going back to the medieval period, Jewish interpreters, some with a medical background, argued for hygienic reasons, but some of these foods, such as the pig, were commonly eaten and used in religious rituals in ancient times. These are seemingly arbitrary classifications to all those outside the system that gave them significance. The reasons that guide categories of clean and unclean can only be partially discerned, but they have to do with representing holiness, the converse of death.41 An animal that has died may be sold to a non-Israelite neighbor (Deut. 14:21) but is not suitable for Israel. Animals associated with death are prohibited, including all scavengers and carnivorous animals. Pigs and vultures are principally scavengers. High-carriage land animals are classified as clean if they share the characteristics of those raised for food. For pastoralists, these are ruminants with divided hooves. Fish, birds, and insects seem to be further classified by appearance of wholeness or completeness, another way of representing well-ordered life.

Food for the person outside the purity system of the tabernacle or temple is regulated only by health concerns, as it was in the time of Israel for the sojourner and the foreigner. Jesus declares unequivocally that a person is made unclean or common not by anything that enters the mouth but by that which comes out of the mouth, that is, words (Matt. 15:10–11). Consideration should be given to the sensitivities of others, as decided at the Council of Jerusalem (Acts 15:20), but these are concessions for the sake of peace.

Modern food stipulations based on environmental or economic activism are of an entirely different order, with no relevance to holiness, the concern of this chapter. These are considered by some to be ethical issues, but in virtually all cases are ridden with subjectivity. Even medical concerns not only change but even reverse over time, as may be frequently observed.